Union Oyster House

This iconic Boston, Massachusetts landmark bills itself as “America’s Oldest Restaurant,” as the restaurant started serving food in 1826 and has continuously operated the oyster bar and restaurant space in a similar configuration ever since.  A designated “National Historic Landmark,” the location is a “must-see” for Boston visitors.

In order to update the building’s fire sprinkler system, company leadership required a partner who had significant experience with the preservation of cultural and historic landmarks, as well as with the safety and hospitality needs of the restaurant industry.  The Dobbert Companies provided a unique blend of skills in each arena, boasting a long list of clients in both industry segments, and was chosen to significantly upgrade the restaurant’s fire protection systems.